Ingredients

  • ½ cup Silk Unsweetened Vanilla Almond, Cashew or Coconut milk
  • ¼ cup Silk® Almond Coffee Creamer
  • ¼ cup pumpkin spice coffee, brewed & chilled
  • 1 small very ripe frozen banana
  • 3 tablespoons pumpkin puree
  • 1 scoop vanilla, real coffee or chocolate Nuzest Clean Lean Protein
  • ¼ teaspoon pumpkin pie spice
  • 1 cup ice

Method

  1. Add all of the ingredients to the blender in the order listed. Blend on high until smooth.
  2. Add more milk to thin out if it is too thick. Add a couple more ice cubes for a thicker texture, if desired. Add more spices to taste, if desired.
  3. Enjoy immediately!

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