- 1 cup dry oats
- 2 scoops Smooth Vanilla Clean Lean Protein
- 1 ripe banana
- 1 tbsp baking powder + 1/2 tsp baking soda
- 1 tsp Apple cider vinegar
- 1 cup almond milk
- 1 tbsp cashew butter
- optional: 1-2 tbsp coconut sugar/maple syrup (if you want them extra sweet) and 1-2 tsp vanilla extract for extra vanilla flavor
Add all of the ingredients into a blender (pour wet ingredients first so the dry don’t stick to blender).
Blend until batter is smooth. If mixture is too thich, add 1 tbsp of liquid at a time until it reaches desired thickness.
Cook in pan at medium heat until bubbles form, then flip and cook for another 30 seconds or so.
Topping suggestions inlaced:
Cashew butter, chocolate sauce (maple syrup mixed with raw cacao powder), hempseeds, fresh strawberries.