A fabulous spring smoothie from one of our customers
A makeover of a childhood favorite. Instead of using pre-mixed flour or loading it with trans fats like partially hydrogenated soybean oil, make your own vegan cheesy sausage balls in a flash with simple plant-based ingredients. Fiber-filled beans provide hunger-zapping satiety, while plant-based Nuzest supports your hard-earned muscle mass. For more recipes and articles on … Continue reading "Vegan Cheesy Sausage Balls"
Make a batch of these delicious Protein-Packed Sandwich Buns and have enough to last all week! These are free of gluten, dairy, eggs, and nuts – but not taste! Use them on your sandwiches, burgers, or get creative and use them as mini pizza crusts! Whatever way you try them, these rounds are sure to … Continue reading "Protein-Packed Power Buns"