• 1 cup organic applesauce
  • 1 scoop Smooth Vanilla Nuzest Clean Lean Protein
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon


  1. Preheat oven to 170 degrees.
  2. Place all ingredients in a food processor and mix on high until well combined.
  3. Thinly spread contents on a parchment lined baking sheet. Bake 2 hours.
  4. Remove from oven and let cool. Peel from parchment and use kitchen shears to cut into rectangles (or any shape you desire!).

Related Recipes

Dairy Free

Gluten Free

Sugar Free

Cashew Cookie Butter Pie

Did you know this Cashew Cookie Butter Cake contains superpowers? It has the power to make you think it’s not butter…can you believe it? This Vegan, No Bake, Gluten Free cake takes less than 10 minutes to make….and even less time to eat! Recipe is courtesy of @lilsipper.